Slap Ya Mama Original Blend Cajun Seasoning ,227 g

Product Information

This recipe takes fresh corn to a whole new level, perfectly seasoned with a smoky blend of spices and glazed with a sweet and spicy honey sauce. Imagine slices of fluffy white bread, each one generously spread with creamy Nutella, rolled into perfection, and then lightly fried to a golden brown. So, preheat your air fryer, gather the simple ingredients, and let's dive into this deliciously spiced donut adventure! Once Oats are cooked to desired consistency, Sprinkle in 1/2 teaspoon of Kiss Ya Mama Cinnamon Sugar (or more, depending on your preference) to infuse the oatmeal with its distinctive and flavorful blend of spices.

Each bite of this decadent treat offers a symphony of textures and flavors, as the bacon becomes irresistibly caramelized and coated in a luscious Kiss Ya Mama Cinnamon Sugar glaze. Follow our easy step-by-step instructions to create this mouthwatering masterpiece that will leave you craving more. Whether you’re a professional or aspiring pitmaster or you’re a home cook who enjoys creating flavourful dishes, this Cajun seasoning will improve the quality of your dishes. The territory was declared a part of the French colonies in 1682, a gift for King Louis 14th of France, named Louisiana in his honor (via the Encyclopedia of French Cultural Heritage in North America).The mix of spices is a staple ingredient in New Orleans favorites like gumbo, jambalaya, and étouffée. Pairings — Slap Ya Mama seasoning has a reputation of pairing well with chicken and seafood, and that’s for a good reason; the seasoning, much like Old Bay and Cajun, compliments seafood well. With Portuguese origins, vindaloo arrived in India when explorers brought a version to the country in the 1400s with their stew carne de vinha d'alhos, or meat marinated in wine vinegar and garlic (via Saveur). As the mixture does not have the fiery element of cayenne, garam masala gives an unexpected savory spin to dishes similar to Cajun seasoning without the punch of heat.

He shares that gently toasting the spices in a hot pan will help release fragrant, floral, savory aromas and flavors. Louisiana's Creole people came directly from France, or other parts of the world, instead of Canada, shares New Orleans. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site.

Creole dishes are more refined and sophisticated than Cajun, born from the international flavors of Europe, the West Indies, and Africa. Adding mustard seed to the mix would be a good beginning, and if that’s not enough, go ahead and chop some dried onions. When bubbles form on the surface of the pancakes and the edges look set, carefully flip the pancakes using a spatula.

However, add a pinch of cayenne or red pepper flakes to mimic the heat Cajun seasoning gives dishes like jambalaya or alligator stew. The more subtle of the two seasonings, Creole seasoning is interchangeable for use in Cajun cuisine, offers Spiceography. Savor the delightful fusion of flavors with homemade Kiss Ya Mama Cinnamon Sugar oatmeal, created effortlessly using your preferred boxed oatmeal. Follow our simple instructions and create a batch of these mouthwatering cookies that are bound to become a new family favorite. Alkaline baking soda slightly alters the pH of the shrimp, making them as plump and succulent as lobster and resistant to overcooking.

With a touch of pure vanilla extract, a hint of sour cream or yogurt, and a secret ingredient that adds that extra dash of magic, this loaf is sure to become your go-to dessert or snack. And, we like the brand, as Simply Organic is committed to helping those with food insecurity in North America. A Golden Transformation: Pop your wrapped mummy dogs on a baking sheet and slide them into the preheated oven. But, Acadiana's favorite spice isn't the only spice blend to enhance your favorite breakfast, lunch, or dinner fare.

Whether enjoyed as a mouthwatering breakfast sensation, a sensational appetizer, or a delectable snack, this Kiss Ya Mama-infused candied bacon is bound to become a cherished favorite that adds a touch of gourmet flair to your culinary repertoire. Whether you're baking for a special occasion or simply indulging your sweet tooth, our Kiss Ya Mama Cinnamon Sugar Cookies are sure to delight your senses and leave you craving another bite. No matter the type of protein, you can drive heaps of flavour to make the best dishes when you use Cajun Slap Ya Mama seasonings! Fragrant and delicious, these pancakes awaken your senses and are garnished with a pop of fresh blueberries, a drizzle of maple syrup, and a sprinkle of chocolate chips for the ultimate breakfast experience. egin by following the cooking instructions on your chosen box of old-fashioned oats to prepare the oatmeal base.Here at Slap Ya Mama, we love to use this product to boil crawfish but we also really enjoy using it to boil shrimp or vegetables such as mushrooms, onions, corn, and potatoes. Anthony would often proclaim: "When you use this seasoning, the food tastes so good, it'll make you want to go home and Slap Ya Mama, because she could never make anything taste that great". Savory and spicy, Cajun seasoning adds a lively punch of flavor, transporting you to the southern dishes of Louisiana.